Chef Lalanne and Josh talk about beer can chicken, chicken fried steak, chicken fried chicken and more. Josh also speaks with Denise Moorehead about the Brule Gun Show this coming weekend.
Chef Lalanne schools Josh in how to make a good chicken-fried steak. A few different techniques, a few different ideas.
Josh also shares a recent beer can chicken he was involved in making. Fresh herbs, compound butter, bacon... Yum.
Denise Moorehead also talks about the Brule Gun Show, taking place at the Brule Activity Center on Saturday and Sunday, 9/8 & 9/9.
Segment 1 - Chef Lalanne: 
Segment 2 - Denise Moorehead:
(Image courtesy of Stock.xchng)
